Extending the Season: Root Cellar Soups

Learn the art of making nourishing soups using root cellar staples! Presented by talented chef Renee Marinelli, discover creative recipes that make the most of these hearty ingredients. Whether you’re a home cook looking for new ideas or simply love a good bowl of soup, this webinar will provide inspiration, practical tips, and flavorful ways to enjoy seasonal produce year-round using specialty crops.

This program was supported by the Specialty Crop Block Grant Program at the U.S. Department of Agriculture (USDA) through “USDA SCBG grant agreement number AM22SCBPNJ1137-00.” Content is solely the responsibility of the authors and does not necessarily represent the official views of the USDA.